foods  |  recipes  |  create

cream cheese






USDA name
Cheese spread, cream cheese base
Scientific Name

Refuse
0%


cream cheese
photo by bert_m_b *



Translations between the oksmoothie and USDA measurements of cream cheese used to compute nutrition facts.
oksmoothieUSDA
16.0 tbscup
48.0 tspcup
cupcup
packagenot mapped

Nutrition Facts*

Sources: USDA and FDA
Not guaranteed to be accurate.
Serving Size 2 tbs (30 g)

Amount Per Serving

Calories 89
Calories from Fat 77


% Daily Value**


Total Fat 9 g
11%


Saturated Fat 5 g
27%


Polyunsaturated Fat 310 mg


Omega-3 0 g

ALA 0 g

EPA & DHA 0 g

DPA 0 g

Omega-6 0 g

Monounsaturated Fat 2.4 g


Sodium 131 mg
6%


Cholesterol 27 mg
9%


Total Carbohydrate 1.1 g
0.4%


Dietary Fiber 0 g
0%


Sugars 1.1 g


Protein 2.1 g
4.3%


Vitamin A
10%


Vitamin C
0%


Calcium
1.6%


Iron
1.9%


Vitamin D
0.8%


Vitamin B-6
0.7%


Vitamin B-12
0%


Magnesium
0.4%


Potassium
0.7%


Vitamin K
0%


Folate
1.3%


Phosphorus
2.2%


Selenium
0%


Copper
0.4%


Manganese
0%


Thiamin
0.5%


Riboflavin
4.4%


Niacin
1.8%


Pantothenic acid
0%


** 
Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.